RED BOAT FISH SAUCE
For over a decade, Red Boat has made the BEST Vietnamese flavours from the purest ingredients so you can enjoy delicious food. Red Boat is committed to quality ingredients, centuries-old recipes and 100% pure flavour.
Red Boat
250ml/500ml
Small Batch Fish Sauce, No MSG/Shellfish/Preservatives/Wheat
Red Boat is an all-natural, first press, "extra virgin" Vietnamese fish sauce. Red Boat uses only the freshest CA com (black anchovy), salted minutes after leaving the sea then slow aged for over a year in traditional wooden barrels.
Salt
Red Boat Fish Sauce Flavoured Salt, No MSG
Red Boat Salt adds a natural touch of umami to vegetables, meat, fish and poultry, by enhancing their full flavor. Beloved by leading Chefs, including ours truly Eric Giesbrecht, it is made from traditional Vietnamese fish sauce fermentation methods and is hand harvested from mango wood barrels that held acclaimed Red Boat Fish Sauce for more than a year.